{"id":1717,"date":"2026-01-11T17:03:11","date_gmt":"2026-01-11T17:03:11","guid":{"rendered":"https:\/\/roldiwines.com\/?p=1717"},"modified":"2026-02-11T21:07:55","modified_gmt":"2026-02-11T21:07:55","slug":"vins-calids-dhivern-fred","status":"publish","type":"post","link":"https:\/\/roldiwines.com\/?p=1717","title":{"rendered":"Vins c\u00e0lids d’hivern fred"},"content":{"rendered":"\n

Brrr\u2026 aquest hivern ens mossega totes les jaquetes! Per\u00f2 en comptes de congelar-nos com un gla\u00e7\u00f3, regalem-nos una copa de sol, directament de Catalunya.<\/h2>\n\n\n\n
\"\"
Tens ra\u00f3! Aix\u00f2 no \u00e9s Catalunya, aix\u00f2 \u00e9s Su\u00efssa<\/figcaption><\/figure>\n\n\n\n

All\u00e0, on el mar brilla i les vinyes es prenen el sol sobre turons rocosos, es creen vins que transformen cada dia gris d’hivern en una celebraci\u00f3.<\/h3>\n\n\n\n

Els nostres preferits per als dies gla\u00e7ats:<\/h4>\n\n\n\n

Garnatxa del Priorat<\/a>: Vellutada, robusta i c\u00e0lida com una manta a la vora de la llar de foc.<\/p>\n\n\n\n

Xarel\u00b7lo del Pened\u00e8s<\/a>: Fresca, per\u00f2 amb prou car\u00e0cter per acompanyar el formatge i les tapes.<\/p>\n\n\n\n

Cupatge Negre del Montsant<\/a>: Especiat, fosc i perfecte per deixar passar l’hivern.<\/p>\n\n\n\n

I com que el vi i el menjar s\u00f3n simplement els millors amics, aqu\u00ed teniu una recepta que us escalfar\u00e0 el cor i l’\u00e0nima:<\/p>\n\n\n\n

Recepta: Rag\u00fa de vedella a la catalana amb vi negre<\/h4>\n\n\n\n
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Ragout de vedella catalana amb vi negre<\/figcaption><\/figure>\n\n\n\n

Ingredients (per a 4 persones):<\/h4>\n\n\n\n
    \n
  • 800 g d’espatlla de vedella, tallada a daus<\/li>\n\n\n\n
  • 2 cebes, picades gruixudament<\/li>\n\n\n\n
  • 3 grans d’all<\/li>\n\n\n\n
  • 2 pastanagues, tallades a rodanxes<\/li>\n\n\n\n
  • 200 ml de vi negre catal\u00e0 robust (per exemple, Priorat)<\/li>\n\n\n\n
  • 400 ml de brou de vedella<\/li>\n\n\n\n
  • 2 cullerades de concentrat de tom\u00e0quet<\/li>\n\n\n\n
  • 1 branca de roman\u00ed, 1 branca de farigola<\/li>\n\n\n\n
  • Sal, pebre, oli d’oliva<\/li>\n<\/ul>\n\n\n\n

    Preparaci\u00f3:<\/h4>\n\n\n\n
      \n
    • Sofregiu la carn de vedella amb oli d’oliva a foc fort i retireu-la de la paella.<\/li>\n\n\n\n
    • Afegiu les cebes, els alls i les pastanagues a la mateixa paella i salteu-les.<\/li>\n\n\n\n
    • Incorporeu-hi el concentrat de tom\u00e0quet i rostiu-ho breument.<\/li>\n\n\n\n
    • Desglaseu-ho amb vi negre i afegiu-hi el brou de carn i les herbes.<\/li>\n\n\n\n
    • Torneu a posar la carn a la paella, tapeu-la i deixeu-la coure a foc lent durant 2 hores.<\/li>\n\n\n\n
    • Salpebreu-la i serviu-la amb una baguette fresca i una copa del mateix vi.<\/li>\n\n\n\n
    • De sobte, l’hivern t\u00e9 gust de sol i migdiada!<\/li>\n<\/ul>\n\n\n\n

      …<\/p>\n","protected":false},"excerpt":{"rendered":"

      Brrr\u2026 aquest hivern ens mossega totes les jaquetes! Per\u00f2 en comptes de congelar-nos com un gla\u00e7\u00f3, regalem-nos una copa de sol, directament de Catalunya. All\u00e0, on el mar brilla i les vinyes es prenen el sol sobre turons rocosos, es creen vins que transformen cada dia gris d’hivern en una celebraci\u00f3. Els nostres preferits per […]<\/p>\n","protected":false},"author":2,"featured_media":1759,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"off","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-1717","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-roldiwines"],"lang":"ca","translations":{"ca":1717,"es":4458,"fr":4454,"en":4462,"de":4466},"pll_sync_post":{},"_links":{"self":[{"href":"https:\/\/roldiwines.com\/index.php?rest_route=\/wp\/v2\/posts\/1717","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/roldiwines.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/roldiwines.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/roldiwines.com\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/roldiwines.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1717"}],"version-history":[{"count":12,"href":"https:\/\/roldiwines.com\/index.php?rest_route=\/wp\/v2\/posts\/1717\/revisions"}],"predecessor-version":[{"id":1762,"href":"https:\/\/roldiwines.com\/index.php?rest_route=\/wp\/v2\/posts\/1717\/revisions\/1762"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/roldiwines.com\/index.php?rest_route=\/wp\/v2\/media\/1759"}],"wp:attachment":[{"href":"https:\/\/roldiwines.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1717"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/roldiwines.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1717"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/roldiwines.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1717"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}