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Lo Natural de Vicens – Vicens Winery

No sulfites added. Fermented in stainless steel tanks at low temperature. Lo Natural de Vicens is a macabeu. A fresh and salty macabeo from Coll de Batea. No added sulfites, no barrel aging, unfiltered. Lo Natural is natural. Fresh almonds, white pears and magnolias, a permanent contrast between ripeness and freshness.

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